No-cook dinner recipes are must during the hot summer days.
Because no one wants to stand next to a hot stove after a long and tiresome day. Particularly during the hot summer days when you just want to cool yourself down.
Also, there are solutions like take outs and ordering food, but those solutions are not good for the longer period, neither for your health or your wallet.
But no need to worry because we have a solution for that.
Here are healthy and no cook dinner recipes which you will love!
No-Cook Dinner Recipes:
1. Caprese Salad with Crispy Prosciutto
Even dough this recipe requires some oven using for crispy prosciutto, if you only add non-baked meat, it will also be the perfect meal!
Arugula, tomato, cheese and a little bit of prosciutto is a super yummy and refreshing combination for a perfect dinner.
You will love it!
2. Hummus Collard Wraps
These easy and healthy veggie-packed hummus collard wraps are perfect for light lunch, appetizer and of course dinner.
Collard leaves areEasy ideal for this recipe cause they are big and won’t fall apart easily.
Simply stuff them with your favorite hummus, asparagus spears, cucumber, carrots, squash, radish, cabbage, avocado, and sprouts.
In conclusion, you will get a veggie-packed dinner that’s ready in about 10 minutes flat.
3. Easy Greek Tzatziki Chicken Salad
If you have some chicken leftovers from your lunch you’re halfway to a delicious Greek meal.
And all you need to do is to mix shredded chicken with veggies, Greek yogurt, feta, and some spices, and wait 30 minutes for it to chill and all the flavors to come together. Scoop into pita bread and enjoy!
4. Roast Beef Summer Rolls
This no-cook dinner recipe will knock you off your feet!
And this Vietnamese summer rolls you can add shrimps if you are not a fan of beef. The choice is yours and I’m sure you will enjoy its refreshing taste!
5. Zucchini and Fresh Corn Farmers’ Market Salad with Lemon-Basil Vinaigrette
Shaved zucchini and squash ribbons are an excellent alternative to pasta in the summer. And it definitely tastes like a summer dream when you mix them crunchy corn, creamy goat cheese, pine nuts, and lemon-basil vinaigrette.